i sapori di Nonna margherita

The restaurant, open also to the outside people, is a very nice and elegant hall where the client can test local dishes of the Italian gastronomic traditions and naturally the famous Neapolitan pizza.

The restaurant has a great capacity of serving a good number of people. It has two halls one of fifty of people and one of two hundred, it is ideal for banquets, ceremonies, and all celebrations.

The cantine has a variety of national and regional god wine like Falanghina, Aglianico, Lachrima Cristi.Regarding the traditional coking and dishes of “nonna Margherita” our chefs are at your disposal at any time with their expertise.